Agri. Education Pakistan

Pesticides are poisons and, unfortunately, they can harm more than just the “pests” at which they are targeted. They are toxic, and exposure to pesticides can not only cause a number of health effects, but is linked to a range of serious illnesses and diseases in humans, from respiratory problems to cancer. Exposure Exposure to pesticides can occur in many ways. Exposure can occur in agriculture, through the treatment of crops, plants and grain stores. It can occur in forestry, gardening, professional and domestic pest control and through the spraying and use of amenities e.g. our parks, pavements and playgrounds. Exposure can also occur through the treatment of wood with preservatives, the treatment of boat hulls with anti-fouling agents, and the treatment of livestock with anti-parasitic preparations, e.g. sheep dip etc. In addition, pesticide residues found on, and in, our food also puts us at risk. Should you be concerned? Acute toxicity Pesticides can be acut

Pesticides can be found in the air we breathe, the food we eat, and the water we drink. They are found in our soil and even in our breast milk. These pesticides are the only toxic substances released intentionally into our environment to kill living things: to kill weeds (herbicides), insects (insecticides), fungus (fungicides), rodents (rodenticides), and others. They are used almost everywhere — not only in agricultural fields, but also in homes, parks, schools, buildings, forests, and roads. Since the publication of Rachel Carson’s landmark 1962 book Silent Spring, which reveals the horrifying impacts of pesticides like DDT, scientists are continually discovering new and disturbing ways that pesticides threaten our environment and our health. We now know that: Pesticides Are Hazardous To Human Health   causing reproductive and developmental effects, cancer, kidney and liver damage, endocrine disruption, etc. Exposure mainly occurs through the skin, inhalation, orally, or

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